Creamy Tuscan Chicken

A rich and flavorful chicken dish that's perfect for a cozy dinner.

Jan 27, 2025 | Read time 2 minutes

Dreaming of a flavorful, indulgent dish that whisks you away to the heart of Italy? Our Creamy Tuscan Chicken is here to tantalize your taste buds with its luscious sauce, juicy chicken, and a mix of sun-dried tomatoes and spinach that will have you coming back for seconds. Perfect for a cozy night in or an impressive dinner party dish.

Recipe Overview

Prep Time Cooking Time Calories Servings
10 mins 30 mins 550 kcal 4

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and black pepper, to taste
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1 cup sun-dried tomatoes, chopped
  • 2 cups fresh spinach leaves

Instructions

  1. Season the Chicken: Begin by seasoning both sides of each chicken breast with salt and black pepper.

  2. Sear the Chicken: In a large skillet over medium-high heat, warm the olive oil. Add the chicken breasts and cook for about 6-7 minutes on each side, until golden brown and cooked through. Remove the chicken from the skillet and set aside.

  3. Prepare the Sauce: In the same skillet, reduce the heat to medium and add the butter. Stir in the minced garlic and cook for about 1 minute until fragrant.

  4. Make it Creamy: Pour in the heavy cream and chicken broth, stirring to combine. Add in the Parmesan cheese, Italian seasoning, and sun-dried tomatoes. Simmer for 5 minutes, allowing the sauce to thicken slightly.

  5. Finish with Spinach: Stir in the spinach and cook for another 2-3 minutes until wilted.

  6. Combine and Serve: Return the chicken breasts to the skillet, spooning sauce over the chicken. Simmer for a minute or two to heat through. Serve immediately, garnished with additional Parmesan if desired.

Final Tips

  • Tender Chicken: For extra tender chicken, consider lightly pounding the breasts to even thickness before cooking.
  • Tomato Variation: While sun-dried tomatoes add a rich flavor, fresh cherry tomatoes can also be used for a lighter taste.
  • Perfect Pairing: Serve this dish with creamy mashed potatoes or over a bed of pasta to soak up the delicious sauce.

Enjoy creating this delicious meal that’s sure to become a household favorite!

About me

Hi there, I am Alex and I love sharing my recipes and travel tips.

I share recipes that I have encountered during my travels. My blog focuses on budget travel and offers tips on how to save money while still having a great experience.