Honey Garlic Chicken Skewers

Grilled honey garlic chicken skewers perfect for a summer BBQ.

Jan 26, 2025 | Read time 2 minutes

If you’re looking for an easy yet delectable recipe for your next barbecue, these Honey Garlic Chicken Skewers are sure to be a hit. With a gorgeous balance of sweet and savory from the honey-garlic marinade, these skewers grill up juicy and full of flavor. Whether you’re cooking for the family or entertaining guests, this dish is both simple to prepare and impressive in presentation.

Prep Time Cooking Time Calories Servings
15 mins 20 mins 320 4

Ingredients

  • 1 pound (450g) boneless, skinless chicken thighs, cut into 1-inch pieces
  • 1/4 cup honey
  • 3 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 2 tablespoons apple cider vinegar
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • Salt and pepper, to taste
  • Wooden or metal skewers

Instructions

  1. Prepare the Marinade: In a medium bowl, whisk together the honey, soy sauce, olive oil, apple cider vinegar, minced garlic, grated ginger, salt, and pepper.

  2. Marinate the Chicken: Add the chicken pieces to the marinade, making sure each piece is well-coated. Cover and refrigerate for at least 1 hour, or preferably overnight, to allow the flavors to meld beautifully.

  3. Prepare the Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning. Thread the marinated chicken pieces onto the skewers.

  4. Grill the Skewers: Preheat your grill to medium heat. Place the skewers on the grill and cook for about 10 minutes on each side, or until the chicken is cooked through and has a nice char.

  5. Serve: Remove the skewers from the grill and let them rest for a few minutes. Serve with a side of fresh salad or rice for a complete meal.

Final Tips

  • Marinade Time: For the most flavorful chicken, marinate for as long as possible. Overnight is ideal, but an hour will suffice if you’re short on time.
  • Vary the Veggies: Feel free to add some veggies like bell peppers, red onion, or cherry tomatoes onto the skewers for added color and flavor.
  • Safety First: Always ensure chicken is cooked to an internal temperature of 165°F (74°C) for safe consumption.

Enjoy your Honey Garlic Chicken Skewers hot off the grill and revel in the compliments from your friends and family. Happy grilling!

About me

Hi there, I am Alex and I love sharing my recipes and travel tips.

I share recipes that I have encountered during my travels. My blog focuses on budget travel and offers tips on how to save money while still having a great experience.